Introduction: Culinary Innovation

Toto, situated in the vibrant neighborhood of Ipanema, Rio de Janeiro, stands as a testament to inventive cuisine led by Chef Thomas Troisgros. The restaurant, conceptualized by Tadu Arquitetura and established in 2023, embraces a contemporary vision while celebrating locally sourced, seasonal ingredients. Rooted in the concept of “bistronomie,” Toto aims to marry haute gastronomy with the convivial atmosphere of traditional bistros.

Redefining the Dining Experience: Design Concept

The project endeavors to cultivate an inviting ambiance with a universal appeal, reflecting the diverse aesthetic and cultural influences of its clientele. Renovating the ground floor of a three-story building, the facade underwent a transformation, featuring new awnings, metal, and glass frames. Inside, a central bar facilitates seamless service, catering to both indoor diners and sidewalk patrons. Linear sofas and tables adorn the side walls, optimizing space and ensuring optimal circulation.

Transparency and Interaction: Semi-Open Kitchen

A highlight of Toto’s design is the semi-open kitchen located at the rear, providing diners with a captivating glimpse into the culinary artistry unfolding behind the scenes. This transparent arrangement fosters a sense of connection between patrons and the operational dynamics of the restaurant.

Material Palette: Aesthetic and Functional Harmony

The selection of materials reflects a deep appreciation for the culinary craft. Marble countertops and counters adorn the dining area, harmonizing with the original brick walls left exposed to evoke a sense of rustic charm. To enhance acoustic comfort, materials with sound-absorbing properties, including acoustic plaster, wood, and sandblasted cellulose, have been meticulously incorporated, minimizing sound reverberation and creating a serene dining environment.

Conclusion: A Fusion of Gastronomy and Design

In conclusion, Toto Restaurant embodies the seamless integration of culinary excellence and architectural innovation. By embracing the ethos of bistronomie and infusing the space with an inviting ambiance, Toto emerges as a culinary destination that transcends cultural boundaries. Through its thoughtful design and commitment to sensory delight, Toto redefines the dining experience, inviting patrons on a journey of gastronomic exploration and cultural immersion in the heart of Ipanema, Brazil.